Lomba Restaurant
Where Tradition Meets Modern Dining Excellence
The term “Lomba” signifies a significant celebration, such as The New Year, observed in Paro and Haa, representing a cherished occasion in these western districts.
At Hotel Kaachi Grand, our restaurant – Lomba – draws its name from this cultural connection, paying homage to the traditional festivities celebrated in Paro. Lomba stands as one of our two distinguished restaurants, strategically located within the hotel premises, specifically adjoining the lobby area.
Designed to encapsulate a fusion of tradition and modernity, Lomba restaurant is a spacious dining venue capable of accommodating over 200 guests concurrently.
Its central dining area is complemented by a sprawling courtyard and a lounge section. The allure of this space lies in the opportunity to dine amid the gentle warmth of sunlight streaming through expansive windows, offering a panoramic vista of the picturesque Paro paddy valley adorned with lush greenery and traditional Bhutanese dwellings.
Lomba features a well-appointed mini bar, offering an assortment of beverages alongside an array of coffee selections and freshly baked cookies, adding to the dining experience.
